Why do all caloric beverages allowed under these Guidelines have calorie and serving size limits?
Why are juices required to have at least 10% Daily Value (DV) for a minimum of 3 vitamins and minerals under these Guidelines?
Why are flavored milks permitted under these Guidelines?
Why are whole and reduced fat (2%) milk not permitted under these Guidelines?
Aren’t some of the beverages allowed under these Guidelines high in sodium?